Recipe: Appetizing Ham Brunch Bagels

Ham Brunch Bagels.

You can cook Ham Brunch Bagels using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ham Brunch Bagels

1. You need 8 of thin slices honey ham.
2. You need 3 slice of maple bacon.
3. You need 4 slice of sharp cheddar cheese.
4. You need 2 of onion bagels.
5. You need 2 tbsp of honey mustard.
6. Prepare 2 tbsp of mayonnaise.
7. Prepare 1 of handful of arugala.
8. It's 2 tbsp of poppy seed dressing.
9. You need 1 tbsp of brown sugar.

Ham Brunch Bagels instructions

1. Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy..
2. Spread mayonnaise on the bottom of each bagel, and honey mustard on the top..
3. Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up..
4. Toast in a 450° oven for approximately one minute or until bagel is crispy..
5. Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala..
6. Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey.