Recipe: Appetizing Achari Chicken Naan

Achari Chicken Naan. Achari chicken or achari murgh is a bold and spicy chicken curry made in Indian pickling spices. Serve it with naan and a salad on the side for a delicious meal. Instant pot and stove top recipes included.

Also known as Achari Murgh, it's a popular dish from Mughlai cuisine and served with buttered naan, roti, rice,etc. A fast favorite among the family members is Achari Murgh, also called Chicken Achari. This simple recipe of Achari Chicken is tangy, a little spicy, and perfect with both rice and naan. You can cook Achari Chicken Naan using 21 ingredients and 23 steps. Here is how you achieve it.

Ingredients of Achari Chicken Naan

1. You need of For Dough.
2. Prepare 750 g of All-purpose Flour.
3. It's 1 and 1/5 Tbsp of Yeast.
4. You need 1/2 Tbsp of Salt or for taste.
5. You need 1 Tbsp of Clarified Butter (Ghee).
6. You need of Water as required.
7. Prepare of For Achari Chicken Filling.
8. You need 2-3 Tbsp of Cooking Oil.
9. Prepare 4-5 of Garlic Cloves.
10. It's 3 of Tomatoes.
11. Prepare 3/4 Tbsp of Salt.
12. You need 1/2 Tbsp of Cumin Seeds.
13. You need 1 and 1/2 Tbsp of Chili Flakes.
14. You need 1/4 Tbsp of Black Seeds (Kalongi).
15. It's 1/2 Tbsp of Chopped Coriander.
16. You need 2 Tbsp of Chili Sauce.
17. Prepare 1 Tbsp of Soya Sauce.
18. You need 1 Tbsp of Vinegar.
19. You need 1/2 Tbsp of Fennel Seeds (Saunf).
20. Prepare 400 g of Boiled Spread Chicken.
21. Prepare 400 g of Boiled Mashed potatoes.

Achari Chicken is a North Indian dish made with yogurt and pickling spices. The chicken is prepared with a heavy gravy that coats every piece of chicken with Achari flavours. It is served as a main dish for dinner as well as lunch. The chicken is juicy and tender which makes it incredibly delicious.

Achari Chicken Naan instructions

1. Achari Chicken Nan banane ke liey sb se pehly is ki dough banani hy, To dough banane ke liy sb se pehly ak bowl mein 1/2 glass neem garam pani galen, phir is mein khameer or namak dalen,.
2. Phir is ko mix karen or dhak ke 5-6 mint garam jagah pe rath dein,.
3. 5-6 mint bad is ko kholen or is mein maida dal ke achy se mix karen or thora thora pani dal ke gunden,.
4. Phir jab ye is condition mein a jaey to is mein ghee dalen or dobara gunden,.
5. Phir is ke ak dough banae or dhak ke 1 hr rise hone ke liey rakh dein, jab take ye rise ho tab take is ki filling bana lein,.
6. To Achari Chicken Filling banane ke liy sb se pehly lehsan ko grate kar lein, (mery pass bary size ke lehsan ke jave the is liy mein ne 4 liey hein ager ap ke pass choty hn to ap 5-6 lejiey ga).
7. Phir ak karhai mein cooking oil ko garam karen, then is mein grate kia hua lehsan dalen or 1-2 mint take fry karen,.
8. 1-2 mint take fry karne ke baad is mein tamater dalen, or mazeed 3-4 mint tamater ke galne take pakaen,.
9. Jab tamater gal jaey to is mein namak, zeera,.
10. Kutti Hue lal mirch, kalongi, Kutta hua Dhaniya,.
11. Chili Sauce, Soya Sauce, or sirka dalen,.
12. Phir is ko 2-3 mint take pakaen, then is mein boiled spread chicken dalen,.
13. Sath he boiled mashed Potatoes dal ke mix karen, or 1-2 mint take pakaen,.
14. Phir is mein saunf dalen or mix karen (mein ne is mein last mein saunf dali hy q ke mujhy thori kachi saunf ka zaiqa acha lagta hy ager ap ko nh pasand to ap is ko b pehly dal sakty hn) Mix karne ke bad hamari filling taiyar hy,.
15. Ab Dough ko ak bar dobara knead karen ta ke is ke sare bubbles nikal jaen phir is ke paire banaen,.
16. Paire banane ke baad is ko hath ki madad se bara karen,.
17. Phir is ke center mein Achari Chicken ki filling rakhen,.
18. Phir is ko side se center mein laen or achy se band karen,.
19. Then thore se maide se dusting karen or is ko bail lein, phir fork se is pe nishan lagaen jesy nan pe hoty hn,.
20. Phir is ko utha ke tawe ya pan mein rakh dein(Is ko rest nh dena direct paka lena hy) or bilkul slow flame pe pakaen, Ak side se takreeban 6-7 mint take pakaen phir palat ke dusri side ko b 6-7 mint take slow flame pe pakaen,.
21. Jab ye dono side se pak jaey to is pe ghee apply karen,.
22. Phir is ko plate mein nikal lein,.
23. Mazeedar Achari Chicken Naan Taiyar hy..

Chicken Achari can be served with naan, rice or tandoori roti. Here, I am showing how to make this outstanding Achari chicken at home. It is not much spicy because I am using very normal spices. Kid's easily eating this delicious recipe. Because Achari chicken is very good and best with naan.