How to Prepare Perfect Coffee Dosa

Coffee Dosa.

You can cook Coffee Dosa using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Coffee Dosa

1. You need 1 1/4 cup of rice.
2. Prepare 1/4 cup of black gram (udad dal).
3. It's 1 tbsp of Bengal gram.
4. Prepare 1 tsp of fenugreek seed.
5. It's to taste of Salt.
6. You need 1 tbsp of sugar.
7. You need 1 tsp of chat masala.
8. Prepare 1 of thin slices beetroot.
9. It's 1 of slices of cucumber.
10. It's 1 tsp of coffee (dissolve 1/4 cup of water).
11. You need 1/2 tsp of coffe for batter.
12. Prepare 1/4 cup of oil.
13. It's 6 of nos sliced strawberries.
14. You need 1/2 cup of grated coconut.
15. Prepare 1 of chopped green chilli.
16. Prepare as needed of Whipping cream for serving.

Coffee Dosa step by step

1. Wash and Soak all dals and rice for about 2 hours then grind it, make fine paste making dosa. Add salt to taste and 1/2 tsp coffee powder, mix well. For stuffing, in a plate, take coconut grated, sugar, cucumber slices, strawberry slices, beetroot slices, chopped green chilli and chat masala mix it keep aside..
2. Heat a greased tawa sprinkle some coffee water then pour the ladle of batter spread it, sprinkle 1 tsp oil and brush with little coffee water, make crispy dosa..
3. Stuffed with stuffing serve whipping cream..