Easiest Way to Prepare Tasty Churros

Churros. Real churros in Spain are not light and fluffy; they're like this. My husband thought it was difficult to make. Did not have a pastry bag, so I used a ziploc bag instead to pipe into oil..

Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France, and other areas that have received immigration from Spanish. Remove from heat and stir in flour. You can cook Churros using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Churros

1. Prepare 1 cup of sifted Flour.
2. Prepare 1/2 cup of sugar.
3. Prepare 1/3 cup of butter.
4. You need 1 cup of milk.
5. You need 1 Tea spoon of salt.
6. Prepare 4 of medium size eggs.
7. Prepare of Melted chocolate.
8. It's of Condense milk.
9. Prepare of Oil.

Now comes the fun part: It's time to fry the churros! Repeat until the pan is full but the bites still have room to fry. Cook the churros until they're golden brown on all sides. Make churros: In a large saucepan over medium heat, add water, butter, and sugar.

Churros step by step

1. In a sauce pan add milk,butter,salt,sugar and boil on medium heat. After it has reach boiling stage pour in the flour and mix with a wooden spoon for 5mins..
2. Transfer the dough into a standing mixer with a paddle head Attached to it turn on the mixer on medium speed and start adding the eggs one after another till when you scoop up the batter it will drop little by little..
3. Pour in your batter into a piping bag with a rose nozzle..
4. Heat your oil on medium flame. After the oil is hot start piping your batter into the oil and cutting the end with a scissors..
5. After you are done frying the churros let it completely cool down then transfer it to a plate you can pour the melted chocolate, condense milk on the churros and sift powdered sugar or pour them in a bowl to dip in. Enjoy lovelies😘.

Bring to a boil, then add vanilla. Turn off heat and add flour and salt. Churros can also be found at many Mexican bakeries and on the menus of some restaurants. Churros are fairly simple to make and worth all the effort. It may feel somewhat daunting or incredibly intimidating to make these buttery strips of heaven, but with our helpful tricks and tips, you'll be an expert in no time.