Pizza Dough & Pepperoni Pizza. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find.
Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. You can cook Pizza Dough & Pepperoni Pizza using 12 ingredients and 11 steps. Here is how you cook it.
Ingredients of Pizza Dough & Pepperoni Pizza
- It's of Dough.
- You need 3/4 cup of water (105 degrees).
- You need 4 tsp of sugar.
- You need 1/2 tsp of salt.
- It's 1 tsp of active dry yeast.
- Prepare 2 1/2 cup of bread flour.
- It's 3 tbsp of corn meal.
- You need of Toppings.
- Prepare 1/4 cup of mozzarella cheese.
- Prepare 15 of each pepperoni.
- You need 3/4 cup of Red sauce.
- You need to taste of salt, pepper, basil, and garlic powder.
The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. You'll use the dough hook on your stand mixer to combine the ingredients before. It is best if prepared in advance and refrigerated overnight. Turn dough out onto a well floured surface.
Pizza Dough & Pepperoni Pizza step by step
- Place dry ingredients in mixer.
- Add wet ingredients.
- Mix. Wait till dough forms into ball. Add water if not sticking. Add dough if too sticky..
- Lightly oil a separate bowl, swirl dough in oil until coated in oil, cover, and let dough sit for 30 minutes. Room temperature will impact how quickly the dough rises..
- Place pizza stone into oven. Bottom shelf. Pre-heat to 450°F..
- Dough should be doubled in size. Cut dough in half. This makes two dough balls. Let dough balls sit for twenty minutes, covered with cloth..
- Take one dough ball and place onto a pizza peel. Make sure you spread some corn meal under the dough. (prevents sticking and burning).
- Flatten dough ball into pizza pie using rolling pin. Spread olive oil on the pie..
- Add red sauce (season as desired: salt, pepper, basil, garlic). Add toppings..
- Place onto pizza stone. 4-5 minutes. Take pizza out of the oven using pizza peel. Let sit for one minute. Cut and enjoy!.
- If you want to use whole wheat, you'll have to add more water when making the dough..
Form dough into a round and roll out into a pizza crust shape. Thank you Martha, my new to go too. The difference between Pizza and Bread dough is Pizza dough is made with a higher protein flour other than that they both use the same ingredients, yeast, flour, salt and water. How to Freeze Pizza Dough Let the dough rise before freezing, then divide the dough into your desired pizza portions, place in airtight freezer bags and freeze. Skip store-bought, frozen pizza and make this pizza dough recipe from scratch.