Churros. Read Customer Reviews & Find Best Sellers. Fry until golden; drain on paper towels. Using a wooden spoon, stir in flour.
Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla. Turn off heat and add flour and salt. You can cook Churros using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Churros
- You need of Flour 1/2cuo.
- Prepare of Butter 4tsps.
- Prepare Pinch of salt.
- Prepare 2 tsp of sugar.
- You need 1 of egg.
- You need 1/2 cup of Water.
- It's bag of Piping.
- Prepare of Nozzle(star tip).
Stir with a wooden spoon until thickened,. Remove from heat and stir in flour. Prepare the dough while oil is heating. Churros are fairly simple to make and worth all the effort.
Churros step by step
- In a saucepan add the water,sugar and butter and allow to simmer.
- Add egg n mix till well combined..
- Add in flour and mix till it forms a dough ball without lumps,transfer to a bowl n allow to cool.
- Pour ur mixture to a piping bag wv a star tip,then fry or bake...evh will cm out great..
- If u r baking carefully pipe d shapes on ur baking tray n bake @ 180c for 15mins. When baked roll it in sugar n den dip in chocolate (optional) enjoy.
It may feel somewhat daunting or incredibly intimidating to make these buttery strips of heaven, but with our helpful tricks and tips, you'll be an expert in no time. What makes our recipe different is the flavour and texture of our dough. First things first—you need to make the churro dough. Let the mixture melt and come to a rolling boil. Then, reduce the heat to low.