Recipe: Perfect Keema Wala Naan

Keema Wala Naan. Other Urdu cooking recipes and video cooking recipes are also available online. Keema Walay Naan is a very Street style or Dhabba style Naan bread. It is actually a filling meal and goes well simply with some Mint Raita and Salad.

With oily hands put the dough in a bowl. DIRECTIONS To make the naan bread:. Sift the flour, salt, baking powder, yeast and sugar in a bowl and pour in the hand-hot milk, oil, yoghurt and the beaten egg and mix it all together to form a ball of dough. You can have Keema Wala Naan using 19 ingredients and 8 steps. Here is how you cook it.

Ingredients of Keema Wala Naan

1. You need 3 cup of Flour.
2. You need 1-1/2 tbsp of Yeast.
3. It's 1 of Egg.
4. Prepare 1 tbsp of Sugar.
5. It's 1 tsp of Salt.
6. You need 5 tbsp of Ghee.
7. It's of Filling ingredients.
8. It's 1/2 kg of Mutton qeema.
9. Prepare of Green chilli.
10. It's 1 tsp of Salt.
11. You need 1 tbsp of Garlic.
12. Prepare 1 tbsp of Ginger.
13. You need 1 tbsp of Zeera.
14. You need 2 tbsp of Sukha dahniya.
15. You need 3 tbsp of Coriander.
16. It's 1/4 cup of Oil.
17. Prepare 2 of Onion sliced.
18. Prepare 1 tbsp of Red chilli.
19. It's 1 tsp of Turmeric.

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Keema Wala Naan instructions

1. Dough ky liya sary ingredient mix krny hai or achy sy doundna hai or dough pholny ky liya rakh dani hai..
2. Ab ek pan my oil gram kar ky onion fry karna hai. Phr is mein ginger garlic dl kar fry krna hai..
3. Ab qeema dal kar 2 mint tak fry krna hai..
4. Is mein red chilli termamric zeera coriander salt add kar fry kry..
5. 1 cup my water daly or light flame par 20 mint cook kry..
6. Next is my coriander or green chilli add kar Ky mix kry..
7. Ab dough ko disc ki tarahn roll kry..
8. At the end isy 200 degree py 20 mint bake kry..

Talabat This lamb meat mixture or keema is then stuffed in a dough made of wheat and refined flour and then rolled into a naan. This keema naan is further cooked from both sides on non-stick pan and then a thick layer of butter is applied on the top side of the naan. This naan variety is called Keema Naan and is very famous across the country. Keema naan has special unique flavor with divine aroma that compels people to eat. It's a fried mutton mince stuffed naan bread baked in oven.