Recipe: Perfect Churros

Churros. Bring to a boil and remove from heat. Stir in flour until mixture forms a ball. Using a wooden spoon, stir in flour.

Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla. Turn off heat and add flour and salt. You can cook Churros using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Churros

1. Prepare 1 cup of flour.
2. You need 1 cup of water.
3. Prepare 1/4 cup of butter.
4. You need 2 of eggs.
5. You need 2 TBS of sugar.
6. It's 1 tsp of vanilla.
7. It's Pinch of salt.
8. It's 1/2 cup of sugar.
9. Prepare 1 TBS of cinnamon.

Stir with a wooden spoon until thickened,. Remove from heat and stir in flour. Prepare the dough while oil is heating. Churros are fairly simple to make and worth all the effort.

Churros step by step

1. Heat a sauce pan and pour water, butter, sugar and salt. Bring to a boil..
2. Then pour in your flour and mix with a wooden spatula..
3. Take of from heat. Allow to rest..
4. Add vanilla and 1 egg and mix until smooth before adding the other egg..
5. Pour into a piping bag with star shape nozzle..
6. Pipe into hot oil and fry. Use scissors to cut the dough. Or pipe and freeze before frying..
7. Fry until golden brown and flip the other side to cook..
8. After frying, Drain and toss in cinnamon sugar..
9. Delicious crunchy churros is ready. Serve with chocolate dip or as it is..

It may feel somewhat daunting or incredibly intimidating to make these buttery strips of heaven, but with our helpful tricks and tips, you'll be an expert in no time. What makes our recipe different is the flavour and texture of our dough. First things first—you need to make the churro dough. Let the mixture melt and come to a rolling boil. Then, reduce the heat to low.