Recipe: Perfect Pizza Dough

Pizza Dough. Combine the bread flour, sugar, yeast and kosher salt in the bowl of a stand mixer and combine. This easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose flour because double zero is hard to find.

Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. You can have Pizza Dough using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Pizza Dough

1. Prepare 2 1/2 cup of all-purpose flour.
2. You need 1/2 cup of white corn meal.
3. You need 1 tbsp of salt.
4. You need 1 packages of dry active yeast.
5. It's 1 cup of warm water.
6. It's 2 tsp of olive oil, extra virgin.

It is best if prepared in advance and refrigerated overnight. Thank you Martha, my new to go too. Pizza Dough and Crust Recipes Thin and thick pizza crusts made with yeast dough, quick doughs, and all ready for your favorite toppings. Our pizza dough recipe uses all-purpose flour which lends to a softer and all around basic dough that works well with any type of pizza you want to make.

Pizza Dough step by step

1. Combine all the dry ingredients and mix until everything is well distributed..
2. Add the water of the water and begin mixing. Mix until all of the dough is sticking together then empty out dough on a floured surface and kneed for about 3 minutes. Work until the dough is a ball..
3. Dough should not be sticky. If it is then add more flour (a little at a time). If dough is too dry to stick together, add more water, a tablespoon at a time..
4. In a large bowl add olive oil and add dough. Roll dough to completely coat..
5. Cover with damp towel. Let sit for 1 hour. Dough should roughly double in size..

Bread flour is also very common and makes a. Dark, heavy metal pans are the best to use because they absorb heat quickly and evenly and will produce a crisp, golden browned crust. The difference between Pizza and Bread dough is Pizza dough is made with a higher protein flour other than that they both use the same ingredients, yeast, flour, salt and water. How to Freeze Pizza Dough Let the dough rise before freezing, then divide the dough into your desired pizza portions, place in airtight freezer bags and freeze. Bread - While plain/all purpose flour will work just fine, the best flour for pizza dough is bread flour or pizza flour which are high protein flours.