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Recipe: Appetizing Naan bread

Naan bread. Find Deals on Indian Naan Bread in Groceries on Amazon. Save On Naan Bread at Walmart. In a large bowl, dissolve yeast in warm water.

Naan bread They each have yeast raised dough. The difference between the two is that Naan is usually made with an egg and yogurt base that thickens and gives it a different texture when cooking. Watch how to make this recipe. You can have Naan bread using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Naan bread

  1. Prepare 1 cup of flour.
  2. It's 1 tbsp of yeast.
  3. It's 1 tbsp of sugar.
  4. You need 2 tbsp of powdered milk.
  5. Prepare 2 of eggs.
  6. You need Pinch of salt.

Naan is a leavened flatbread that's often served with Indian recipes. It can also be served as an appetizer with dipping sauces, such as a cilantro-yogurt sauce or sweet chili pepper sauce. You can find naan bread at most grocery stores, but it's not hard to make at home. Just follow the step-by-step guide below.

Naan bread step by step

  1. Sift ur flour and add all the dry ingredients, then proof ur yeast in a warm water for like 5 to 7 mins, then beat ur eggs very well till it foams, then pour it in flour mix..
  2. Using spatula mix thoroughly then pour in the yeast, then use ur hands to make a soft dough. And allow to rise for 30 to 45 mins. Then cut the dough and make balls then flatten them using a rolling pin making them round. Then heat them on a nonstick pan turning after seconds..
  3. Do not put oil while heating it. After frying it then use pastry brush to brush the bread with oil or butter. And it's done. Pair with any sauce of ur choice. Maybe minced meat sauce or liver sauce and even pepper soup. Just go wild...do you okay😂.

Naan Bread Naan is an Indian recipe; it's a type of flat bread. Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below. Using a skewer, gently pry the bread off the tandoor wall, taking care not to scratch the clay. As amazing as this flatbread is, you would never guess how unbelievably easy it is to make.

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